I can’t cook EVERYDAY… sometimes it is fun to have others cook for me.  So we went to Rustique for dinner.  It was full of people and the ambiance was a buzz.   Here are just a sampling of what we had.

salmon tartare

The salmon tartar was very good.  The capers gave it a fresh taste and the salmon was rich and creamy.  The toast points had a nice touch of garlic that rounded out the dish.

Onion soup

The french onion soup was perfect.  The cheesy top was nicely browned.  It was perfect for a cool night.

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